If the post-Thanksgiving stack o' leftovers is as daunting to you as braving the mall today, never fear! While many of us love a good turkey sandwich, you probably need (and appreciate) more recipe ideas to deal with all that remains of Thanksgiving. Our celebrity "Chef-of-Staff" Jon Ashton is here to help with some very inventive ideas for holiday leftovers. He covers everything from leftover food safety to making wine ice cubes!
Check out all his ideas at our Tips for Leftovers. Or you can sign up for our eCheese newsletter for these and more helpful holiday tips! Just click on the eCheese link at the top left of Cabot Blog.
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